Experience Science paired with Haute Cuisine & Molecular Gastronomy! A blend of physics and chemistry that transforms taste and texture of food with "Æfter" Kitchen take over at Social On Patton. Taste this 7 course unique experience developed by Chef Brandon Dinger and Chef Caleb Stangroom. There will be two seating 5p-7p and 730p-930p

Sit back and enjoy a unique culinary experience at Social on Patton. Chef Brandon Dinger and Chef Caleb Stangroom will pique your pallet with 7 courses and drink pairing for an evening of exciting dishes! Chef Brandon and Chef Caleb are the creators of "Element" the Sunday dinner pop up in Springfield. Now Element has matured into Æfter with a more sophisticated and artistic over all experience. This dinner will leave you both satisfied and craving more! There will be two seating 5p-7p or 730p-930p. Reserve your space today for one of these incredible sessions of Molecular Gastronomy :)